We’ve been drinking and loving Bloody Marys for as long as we can remember. They are one of our favorite cocktails because of the many flavors and possibilities to add unique ingredients.
This month we’ve created a recipe that includes bone broth, kimchi and our full spectrum Coconut CBD oil. We love bone broth because it supports gut health. Together with our Plant PowerCBD oil, they work together to aid digestion, invigorate the senses, and reduce inflammation. Then the kimchi, (a Korean version of sauerkraut), will help populate the gut with beneficial bacteria.
You can even make it without alcohol for a virgin Bloody Mary that is equally as delicious!
INGREDIENTS (makes 2 servings)